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Your Dream Outlet Starts Here

Become a

Smart Ready

Hawkerpreneur
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BURNOUT AT WORK?

TIRED OF WORKING FOR OTHERS?

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This 3-Day Training Can Change Everything.

Learn how everyday Singaporeans just like you, turned a humble hawker stall into a stable income, flexible lifestyle and something they proudly call their own.

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Limited Seats

Claim Your Spot Now.

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SkillsFuture Credits Claimable

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WSQ Accredited

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No Experience Needed

This Was Me…

“After 08 years working in the kitchen, I quitted. I felt there is more to my dream that i envision. I had no plan B and went all in with my savings.”

“My friend told me about this training. I thought, ‘Why not?’ 3 days later, I saw food not just as
survival—but as a business I could own.”

Joel, 32, now running a profitable noodle stall in Tampines

Who Is This For?

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You’ve a passion in food and love to see the smiles of customer
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You’ve always wanted to start something of your own
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You’re ready to build real stable income
BOOK NOW!

The 3-Day

Bootcamp Curriculum

Date/Time Oct 22 to 24 / 9.00am to 5.30pm

Day 1

Reality Check & Business Foundations
  • What it really takes to be a hawker (beyond Instagram)
  • Hear from real hawkers: burnout, breakthroughs, and daily grind
  • Understand licensing, location bidding, and startup costs
  • Learn how to break even (with actual numbers)
Location 36 Everton Park

Day 2

SMART KITCHEN DESIGN, MARKETING & LEAN OPS
  • See a smart oven in action — live cooking demo
  • Learn 1-man/2-man kitchen design used by chains
  • Explore self-ordering kiosks, KDS and payment systems
  • Introduce the Lean Business Concept
  • Marketing & soft launch strategy for your stall

Day 3

AUTOMATION, CUSTOMER ENGAGEMENT & YOUR CERTIFIED CONCEPT
  • Learn about smart appliances: frying robots, auto woks, and modern tools
  • Learn customer engagement strategies that keep customers coming back
  • Build and position your hawker brand for success
  • Complete your WSQ-certified assignment and graduate
  • Walk away with a full concept brief ready for launch or franchise
Location 36 Everton Park

What You’ll Leave With...

  • A tested hawker concept with costings, prep flows, and menu
  • Contacts for kitchen automation vendors & sauce suppliers
  • A clear breakeven and startup budget
    WSQ certificate (SkillsFuture recorded)
  • Confidence. You’ve seen the tools.
    You’ve done the math.

You won’t just “feel inspired” you’ll leave with a launch-ready plan.

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Seats Are Limited

Course Fees & Subsidy Information

  • Official Course Fee: $1,200 (before subsidy, excluding GST)
  • SkillsFuture Credit Claimable
  • Subsidies up to 70% available for Singaporeans

This program is eligible for SkillsFuture subsidies and SkillsFuture Credit claims — making it extremely
affordable, especially for mid-career individuals looking to start their own F&B business.

Here’s how it works:

Participant ProfileSubsidy %You Pay (After Subsidy)
Singaporean aged ≥ 40Up to 70% subsidy (Mid-Career Enhanced)$360 out-of-pocket (claimable with SkillsFuture Credit excluding GST)
Singaporean aged < 40 / PRsUp to 50% subsidy$600 out-of-pocket (claimable with SkillsFuture Credit excluding GST)
Foreigners / Non-eligibleNo subsidy$1,200 full fee excluding GST

You may combine subsidies with your SkillsFuture Credit to fully cover your portion (in most cases).

Testimonials

I am happy to attended the courses lead by Excelerate. I gain so much knowledge as a home based baker. I also love the Excelerate community that we can seek help & support from.
Angelia Steen- Angle D'Lites
⭐⭐⭐⭐⭐

Bobby really helped our business a lot and we gain a lot of useful advice and tips on increasing our hawker profitability and revenue. Must attend & support Excelerate.
Elizabeth Chan- Kueh Ho jiak
⭐⭐⭐⭐⭐

Highly Recommend these courses by Excelerate. 5 Stars
Shirely Ling- 8889 Chicken Hotpot
⭐⭐⭐⭐⭐

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SkillsFuture subsidies and SkillsFuture Credit claims

This program is eligible for SkillsFuture subsidies and SkillsFuture Credit claims — making it extremely affordable, especially for mid-career individuals looking to start their own F&B business.

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TRAINER Kelvin Kwek

We are adopting a new approaching in ensuring that student gets a real in-depth understanding of how to bid & run their hawker or kopitiam stalls. By working with Excelerate, we are also able to showcase more behind the scene and also learn some of the trade secrets of their successful hawkers model & strategy.

WSQ-Aligned & Officially Claimable

This 3-day bootcamp is part of a WSQ-certified training module. That means
  • You’ll receive an official certificate upon completion
  • Your participation is recorded under the national lifelong learning framework
  • You can apply for grants and further support through official channels
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SUCCESSFUL WORKSHOPS

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Whatsapp Us Today

I would like to find out more about the hawkerpreneur workshop

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Frequently Asked Questions
I've never run a food stall before. Is this for me?
This bootcamp is designed for beginners and mid-career switchers with zero prior F&B experience. You’ll learn from real hawkers, walk through actual tools, and leave with a launch-ready plan, not just theory.
Is this course SkillsFuture claimable?
This is a WSQ-certified course, which means you can use your SkillsFuture Credit to offset your out-of-pocket fees.
Can I use the $4000 SkillsFuture Credit (Mid-Career)?
No, as this course is not applicable, you can only use your SkillsFuture opening credits of $500 or the SkillsFuture Top-up credits $500.
Do I pay upfront? How does the claim work?
No upfront payment is needed if you’re eligible for skillsfuture funding.Once you register, our team will guide you through SkillsFuture claim submission. Payment instructions will be sent after your subsidy is confirmed.
Is this a cooking course?
No. This isn’t about teaching you how to cook from scratch. Instead, we’ll show you smart prep techniques, smart sauces, and smart ovens that let you create delicious meals with ease.
What if I can't cook well?
You don’t need to be a Michelin chef. You just need passion, grit, and a willingness to learn. We’ll teach you how to design a smart menu, price for profit, and use automation tools to cook with consistency fast.
What if I can't attend the full 3 days?
To receive SkillsFuture subsidies and your WSQ certification, you must attend all 3 full days of training. This is a strict requirement set by SkillsFuture Singapore under the national WSQ framework. If you’re unable to commit to the full program, we recommend waiting for a future intake.
Workshop Highlights
Lets Get Started!

Fill In the details below and we contact you after for a step by step guide

    Yes Yes, I want to learn how to launch a hawker business profitably!